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Auberge Menu

Available every Tuesday evening; £16.95 for three courses.

Tuesday 8th October 2019.

To Start

Isle of Man Smoked Kipper Pate & Toast

To Follow

Roast Breast of Laxton Pheasant, Crispy Bacon, Mash & Seasonal Greens

To Finish

Profiteroles & Butterscotch Sauce